Breakfast

Local Cumbrian Apple Juice
~~~
Homemade Granola

 or
Yoghurt with Rhubarb & Elderflower Compot
~~~
Traditional Border Breakfast

or
Scrambled Eggs on Brown Toast with Local Pancetta

 ~~~
Toast with Homemade Marmalade and Jam

~~~
Tea or coffee

 

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Dinner

Smoked Salmon Terrine with Watercress Salad & Melba Toast

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                                     Roast Stuffed Rack of Lamb with Redcurrant Gravy                               

New Potatoes - Celeriac Bake - Mange Tout  

           ~~~
Creme Brulee with Strawberry Tart 

~~~
Coffee with homemade Sour Cherry Chocolate Fudge